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| Source: Four Points by Sheraton Singapore, Riverview. Iftar buffet at Four Points by Sheraton Singapore, Riverview. |
This Ramadhan, Four Points by Sheraton Singapore, Riverview invites guests to break fast over a spread inspired by kampung-style cooking. Returning by popular demand, the hotel's Kampung-Style Iftar Buffet celebrates the spirit of togetherness through familiar dishes that have long been part of family gatherings and festive evenings.
Rooted in the simplicity of village life, kampung-style cuisine is defined by bold spices, slow-cooked recipes, and dishes meant to be shared. Priced at S$58 nett per person, the spread includes comforting staples such as bubur lambuk, accompanied by a variety of traditional condiments that complete the breaking of fast.
Signature highlights include fragrant ayam lemak chilli Padi, tangy Ikan Masak Asam Pedas, and crispy kampung ayam goreng. At the laksa live station, bowls of rich, aromatic laksa will be prepared on the spot.
Guests can also enjoy a refreshing selection of drinks, including bandung, iced Milo, and blue Lagoon Longan.
To conclude the meal, guests can indulge in a selection of traditional desserts, including assorted Nyonya kueh, a chendol DIY station, and the hotel's signature durian pengat.
Details
27 February – 15 March 2026
Fridays, Saturdays, and Sundays
6 pm – 10.30 pm (last entry at 9.30 pm)
Jubilee Ballroom, Level 4
Four Points by Sheraton Singapore, Riverview
382 Havelock Road, Singapore 169629
Advance reservations of at least one day prior required. Reserve online at https://sevn.ly/xyBu4k54
+65 6349 4872 | WhatsApp +65 9837 3635 | eatery@fourpointssingaporeriverview.com
Enjoy 20% off the Iftar Buffet with promo code IFTAR2026 when booking directly via the official reservation platform. Terms and conditions apply.